Baked Sweet Potato Chips

Displaying IMG_5394.JPG

Slice sweet potato into 1/2 inch thick slices.

Rub cinnamon on both sides of the slices.

Bake on foil at 400 F for 10 minutes, flip, and bake another 10 minutes.

For crispier chips, set oven/toaster oven to broil for the last 5 minutes.

Peanut butter and sweet potato are a match made in heaven. ❤ ❤ ❤

Also paired this with a Chobani Limited edition green tea flavor mixed with vanilla LeanBodyforher whey and fresh bloobs


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s